tag:blogger.com,1999:blog-14157382126842852.post7349280972436431846..comments2024-03-07T12:07:55.600+00:00Comments on Geração de 60: " A PIZZA IS BORN "Sofia Galvãohttp://www.blogger.com/profile/15699338974316145917noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-14157382126842852.post-85216529258385865982008-10-01T08:32:00.000+00:002008-10-01T08:32:00.000+00:00Chef, codfish and olive pesto plus sausage and gre...Chef, codfish and olive pesto plus sausage and grelos pizza is beyond "fusion". It is the Portuguese soul taking you over. Sounds delicious.<BR/>What next? Timballo di Sardine? <BR/>Thanks for the great cooking marital advice....Vasco M. Grilohttps://www.blogger.com/profile/12533271496846482082noreply@blogger.comtag:blogger.com,1999:blog-14157382126842852.post-18118095711687180882008-09-30T23:18:00.000+00:002008-09-30T23:18:00.000+00:00Sofia-very kid and family friendly. Moms are even ...Sofia-very kid and family friendly. Moms are even thanking me for finally giving their kids some "real ingredients in pizza to digest".<BR/>About the Sunday,good idea-will let the schedule go as is for a while.No promises ;)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-14157382126842852.post-10202700021854223872008-09-30T16:05:00.000+00:002008-09-30T16:05:00.000+00:00Chef,I am happy to see that you have kept your pro...Chef,<BR/><BR/>I am happy to see that you have kept your promise about writing!<BR/>I don´t know this other restaurant of yours. But it sure looks like the place to go. <BR/>Tell me, is it a child friendly place? If it is, sounds like a great place for sunday´s lunch time!Sofia Rochahttps://www.blogger.com/profile/11836520601041716329noreply@blogger.comtag:blogger.com,1999:blog-14157382126842852.post-38718426144835288912008-09-30T14:06:00.000+00:002008-09-30T14:06:00.000+00:00Hello VascoI would highly suggest to tempt her pal...Hello Vasco<BR/>I would highly suggest to tempt her palate with a Pizza Marinara as a starter-it will bring back the flavor of Napoli.Then for a little "tasty twist"-try the codfish pizza with black olive pesto -one of my favorites...or the fresh sausage with grelos. Should help to "score points with the Mrs".<BR/>Chef GChef Guerrierihttps://www.blogger.com/profile/09091746489582007756noreply@blogger.comtag:blogger.com,1999:blog-14157382126842852.post-71145541563645041662008-09-29T22:36:00.000+00:002008-09-29T22:36:00.000+00:00Chef,I'm so happy to see your attempt to bake a pi...Chef,<BR/><BR/>I'm so happy to see your attempt to bake a pizza with a Portuguese twist to it. I've tried to no avail to cook different pasta dishes to my Italian wife involving Portuguese staples like choriço or similar "affettati". I only got rejection and despise in exchange!!<BR/>Next visit to Lisbon we'll come down to La Brus"K"etta (which I do not yet have the pleasure to know) and I hope you'll be able to surprise her with some "Luso-Italo fusion"!!Vasco M. Grilohttps://www.blogger.com/profile/12533271496846482082noreply@blogger.com